THE SMART TRICK OF CHEF ADAM SOLIMAN THAT NO ONE IS DISCUSSING

Fattah is Distinctive due to its crispy pita or baladi bread. The bread is toasted and layered while in the dish. This provides a pleasant crunch towards the soft meat and rice.It’s equally as creamy as mayo and tastes like no other. The garlic’s pungent flavor surely packs a punch! The lemon juice balances it out perfectly with its tartness.Fr